The holidays are just around the corner which means celebrations filled with family, food, and fun. For those with kidney disease and hypertension, it is important to remain aware of what and how much is being consumed. Below are some recipes and recommendations to help you stay healthy through the holidays.
Holiday Tips:
Recipes: Drinks:
Foods to stay away from: Foods with a high potassium content: spinach, beans, squash, tomato, all potatoes Foods with a high phosphorus content: beans, dairy, nuts, processed foods Check out other posts on our blog for information on medication management tips while traveling and our Facebook page for additional Tasty Tuesday holiday recipes that are kind to your kidneys. Happy Holidays! This website is for informational and educational purposes ONLY. While we strive for accurate, general medical information, this does not replace professional medical advice. Do not rely solely on this information. Please consult with your provider for more information regarding your specific needs. If you are experiencing a medical emergency, please call 9-1-1. Comments are closed.
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About The BeanThe Bean is a blog on a mission to share valuable information in the world of Nephrology. We believe in empowering through education and The Bean is a great place to find resources and information on topics related to high blood pressure, kidney disease, dialysis, and topics that enhance the kidney minded lifestyle. Enjoy and be sure to subscribe! Archives
September 2024
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